Who doesn't love butter? Whether on a fresh, warm piece of bread for breakfast, lunch, or snacks, or used to season your vegetables, fish, or chicken. Our special butters are crafted to add a chef's touch to your meal.
 
Beurre Noisette is the special butter of the week!
Made by cooking butter until the milk solids caramelize, giving it a nutty aroma and a golden-brown color.